dc.contributor.advisor | Obregón, María Clara. | |
dc.contributor.advisor | Sotelo Díaz, Luz Indira | |
dc.contributor.advisor | Soto, Marta elena | |
dc.contributor.author | Carvajal Hoyos, Esperanza | |
dc.date.accessioned | 2013-04-05T21:55:18Z | |
dc.date.available | 2013-04-05T21:55:18Z | |
dc.date.created | 2012 | |
dc.date.issued | 2013-04-05 | |
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dc.identifier.uri | http://hdl.handle.net/10818/6670 | |
dc.description | 131 páginas | |
dc.description.abstract | Se analizó para el canal de distribución retail en Colombia la tendencia de los alimentos fortificados con micronutrientes de manera voluntaria, a partir de la base Euromonitor Internacional. Se encontraron 314 alimentos adicionados con micronutrientes, principalmente con: vitamina A 14%, vitamina C 13%, vitamina B9 11%, Hierro 41%, Zinc 29% y Calcio 24%. Se encontró que solo la pasta de una compañía presenta fortificación voluntaria con los micronutrientes: vitamina A, C, E, Selenio y Zinc con fortificación adicional de Ácido Fólico y Hierro. Los cereales para el desayuno tienen adición de Ácido Fólico de 100% del VD sin embargo, no puede establecerse riesgos sobre la salud de la población sin conocer el consumo de este micronutriente en Colombia. Nota: Para consultar la carta de autorización de publicación de este documento por favor copie y pegue el siguiente enlace en su navegador de internet: http://hdl.handle.net/10818/8657 | es_CO |
dc.language.iso | spa | es_CO |
dc.publisher | Universidad de La Sabana | |
dc.source | Universidad de La Sabana | |
dc.source | Intellectum Repositorio Universidad de La Sabana | |
dc.subject | Alimentos -- Análisis | es_CO |
dc.subject | Alimentos enriquecidos | es_CO |
dc.subject | Cereales como alimento | es_CO |
dc.subject | Oligoelementos en la nutrición | es_CO |
dc.subject | Vitaminas en la nutrición humana | es_CO |
dc.title | Análisis de alimentos adicionados con micronutrientes en Colombia: contexto de la fortificación voluntaria. | es_CO |
dc.type | masterThesis | |
dc.publisher.program | Maestría en Diseño y Gestión de Procesos | |
dc.publisher.department | Facultad de Ingeniería | |
dc.identifier.local | 159398 | |
dc.identifier.local | TE05807 | |
dc.type.local | Tesis de maestría | |
dc.type.hasVersion | publishedVersion | |
dc.rights.accessRights | openAccess | |
dc.creator.degree | Magister en Diseño y Gestión de Procesos | |