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Mostrando ítems 91-100 de 408
Characterization of calcarenitic stones in monumental masonry buildings of Cosenza (Italy)
(Italian Journal of Engineering Geology and Environment, 2017)![](/themes/unisabana/images/openAccess.png)
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Use of image analysis to evaluate the effect of high hydrostatic pressure and pasteurization as preservation treatments on the microstructure of red sweet pepper
(Innovative Food Science & Emerging Technologies, 2015-02)![](/themes/unisabana/images/openAccess.png)
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Stability and antimicrobial activity of eucalyptus essential oil emulsions
(Food Science and Technology International, 2018-08-27)![](/themes/unisabana/images/openAccess.png)
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Characterization of Actinobacterial Communities from Arauca River Sediments (Colombia) Reveals Antimicrobial Potential Presented in Low Abundant Isolates
(The Open Microbiology Journal, 2018-05-31)![](/themes/unisabana/images/openAccess.png)
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Influence of Milk Whey on High-Oleic Palm Oil Nanoemulsions: Powder Production, Physical and Release Properties
(Food Biophysics, 2017-09-08)![](/themes/unisabana/images/openAccess.png)
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Heat transfer model and finite element formulation for simulation of selective laser melting
(Computational Mechanics, 2018-09)![](/themes/unisabana/images/openAccess.png)
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