TY - GEN 
AU - Díaz L.E
AU - Gonzalez J.D
AU - Morales-Gonzalez M.P
AU - Garzón-Castro C.L.
PY - 2024
SN - 9218971
UR - http://hdl.handle.net/10818/62267
AB - Due to global food demand and need to protect the environment, improving crop productivity while reducing agrochemical use has become crucial. Microalgae offer a potential solution as they exhibit biostimulant and biofertilizer effects, improving both...
LA - eng
PB - Journal of Applied Phycology
KW - Biostimulant
KW - Germination
KW - Growth
KW - Lettuce
KW - Microalgae
KW - Nutritional constituents
TI - Harnessing the power of microalgae consortia for sustainable crop production: case study on lettuce (lactuca sativa l.)
DO - 10.1007/s10811-024-03308-9
ER -