@phdthesis{10818/61719,
year = {29},
url = {http://hdl.handle.net/10818/61719},
abstract = {Around 40 percent of the world population, that is 2.8 billion people, continues using solid
fuels (charcoal and biomass: wood, dung, crop) for cooking or home heating (1-3). Chronic
exposure to biomass fuel smoke, particularly wood smoke, has been identified as a significant
risk factor for various respiratory conditions, including respiratory infections in children,
chronic bronchitis, asthma, and chronic obstructive pulmonary disease (COPD) (4-7). These
conditions are of great global concern, given their high prevalence, substantial morbidity and
mortality rates (8).},
publisher = {Universidad de La Sabana},
title = {Chronic obstructive pulmonary disease (COPD) related to wood smoke: an analytical sociodemographic, clinical, functional, imaging, and biomarkers profile characterization in comparison with tobacco smoke COPD.},
author = {Torres Duque, Carlos Arturo},
}