TY - GEN 
AU - Gulfo, Rafael
AU - Auleda, Josep María
AU - Moreno Moreno, Fabián Leonardo
AU - Ruiz Pardo, Ruth Yolanda
AU - Hernández Yáñez, Eduard
AU - Raventós, Mercè
PY - 2013
SN - 1082-0132
UR - http://hdl.handle.net/10818/27782
AB - The retention of solutes in the ice formed in a falling-film freeze concentrator (multi-plate freeze-concentrator) was analysed. Solutions of fructose, glucose and sucrose and a simulated juice with initial concentrations of 5, 10, 15 and 20 °Brix...
LA - eng
PB - Food Science and Technology International
KW - Stages of concentration
KW - Form factor
KW - Ice concentration
KW - Fractionated thawing
TI - Multi plate freeze concentration: Recovery of solutes occluded in the ice and determination of thawing time
T2 - Multi plate freeze concentration: Recovery of solutes occluded in the ice and determination of thawing time
DO - 10.1177/1082013213489127
ER -